Fruit picking is a popular seasonal activity in Japan. Every year, families, couples, and friends visit farms to enjoy fresh fruit straight from the trees and vines.
Depending on the season, visitors can pick strawberries, cherries, peaches, grapes, pears, apples, or mandarins. Many farms allow guests to eat as much fruit as they like during a set time.
Besides enjoying delicious fruit, visitors can experience Japan’s beautiful countryside. Walking through orchards and meeting local farmers makes the trip both relaxing and memorable.
Fruit picking is especially popular on weekends and during school holidays. It’s a fun way for children to learn where food comes from while enjoying time outdoors.
For many Japanese people, fruit picking is a wonderful way to celebrate the changing seasons and enjoy nature with family and friends.
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